The Right Way of Eating Sushi! Etiquette at Sushi Restaurants
Japanese culture is built on tradition and respect. Japanese culture is based on respect and tradition. It includes everything from social behavior and tea drinking to business meetings and legal documentation. You must follow proper etiquette when eating at your favorite sushi restaurant to avoid offending others.
Will examine some of the etiquette that Japanese People follow when they dine at a Sushi Restaurant.
Some of these rules are not as important in other sushi restaurants, but they still provide a guide for polite behavior at the table.
Hot Towel
You may be given an oshibori, a wet, hot towel, before your meal. It is used for cleaning your hands before eating and should be returned neatly to your host. The traditional hot towel will be replaced by a cooling towel during the hot summer months.
Chopsticks
When you receive your chopsticks, don’t rub them together. It is a common phrase in Western films and implies that the chopsticks are of poor quality and need rubbing to remove unwanted fragments.
When not in use, lay your chopsticks parallel to each other, either on a special holder or on the shoyu dish (soy sauce).
Condiments
Don’t add wasabi to your shoyu. Your sushi chef has already applied the perfect amount of wasabi on your nigiri to balance out the flavors. You can add more wasabi directly to your sushi if you prefer a fierier taste. However, it should not be mixed with soy sauce.
Sushi is sometimes served with pickled Ginger. However, this should not be used as a sauce or added to sushi. The ginger is meant to cleanse the palate between types of sushi.
When dipping nigiri in your soy sauce, always dip the fish side down. Sushi rice absorbs a lot and can overpower the delicate taste of sushi.
Eating and Sharing
It’s perfectly fine to eat Nigiri with your fingers. Maki sushi rolls may be eaten with chopsticks or your fingers depending on what you prefer. Sashimi should always be eaten using chopsticks.
Use the wide end of your chopsticks to pick up food off someone else’s dish or shared platter.
To get the full flavor of sushi, eat a maki or nigiri in one bite. This is not always possible, as many sushi restaurants make larger nigiri compared to their Japanese counterparts.
Soup
If you are not given a spoon, it is impolite to request one. It is customary to hold the bowl up to your lips and use chopsticks for solid ingredients.
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